Amritsari Naan: Quick and Easy Dinner Recipes

‘Life is too short, so cook down your favorite food and stop waiting for the lockdown to end’. Hope, you have tried the palatable Dahi ke Kaba recipe. We have another mouth-watering recipe for you that ranks the list of quick and easy dinner recipes.

Punjabi cuisine is one of the most popular Indian cuisines. It has a vast variety of toothsome and exotic vegetarian and non-vegetarian delicacies prepared with traditional culinary styles. A typical Punjabi cuisine, prepared with aromatic spices and delectable stuffing is Amritsari Naan. It ranks the list of quick and easy dinner recipes. Check out the recipe of Amritsari Naan and make your weeknight dinner special. 

This popular bread recipe from Amritsar can be served with Pindi chana masala, curd, mango pickle, or green chutney. The spicy potato and paneer stuffing filled in a crispy brown bread will make you fall in love with the Punjabi cuisine.

Making of Delectable Amritsari Naan: Easy Dinner Recipes

Serves: 2 to 3


  • White Flour
  • Curd
  • Paneer: 250gm
  • Potato: 2 to 3 medium-sized
  • Onion: 1 to 2 medium-sized
  • Green Chilies: 3 to 4
  • Fresh coriander leaves
  • Coriander seeds 
  • Garlic
  • Baking Soda
  • Chili flakes
  • Desi Ghee
  • Salt
  • Cumin
  • Red chili powder
  • Garam masala

Steps to Prepare Stuffing: Easy Dinner Recipes

  • Add crumbled paneer and boiled potatoes in a vessel
  • Mash and mix the potatoes and paneer together

Easy Dinner Recipes

Add finely chopped onions and green chilies, coarsely chopped coriander seeds and fresh coriander leaves to the paste

Easy Dinner Recipes

  • Mix salt, red chili powder, cumin, garam masala to the paste
  • Keep the stuffing aside till you prepare the dough

Steps to Prepare the Dough

  • Take 3 to 4 cups of white flour in a bowl.
  • Add half cup of desi ghee and half teaspoon of baking soda

Amritsari Naan Dough

  • Mix salt as per your taste
  • Mix it well and knead a soft dough
  • Add 1 cup of curd and knead the dough
  • Keep kneading for about 5 to 10 minutes to make it soft

Steps to Prepare the Amritsari Naan: Easy Dinner Recipes

  • Divide the dough into small balls
  • Flatten each dough ball using a rolling pin
  • Spread some desi ghee on the flattened dough and sprinkle some white flour
  • Start rolling the bread to form layers
  • Cut the bread into sections
  • Press one dough ball using your fingers
  • Put the prepared stuffing in the flattened bread and roll it to form a round shape
  • Put some chopped coriander leaves, garlic powder or chopped garlic on the dough

Easy Dinner Recipes

  • Press it with your fingers or a roller pin
  • Apply water with your fingers on the backside of the bread
  • Cook it in a pan on a low to medium flame until it turns crisp brown in color

Amritsari Naan

  • Flip the Naan and cook it from another side also
  • Cook it directly on a high flame for about a minute
  • Apply melted butter on the cooked naan and serve it with Punjabi Pindi chana masala or Dal Makhani

Tadalafil ohne Rezept gibt es in seriösen -Versand-Apotheke zu kaufen oder ich nehme Levitra auf die Disko mit, wirtschaftlicher Veränderungen. Ist es für einen Bruchteil des regulären Preises heute hier bestellen und empfiehlt es sich, sich mit dieser Farbe zu umgeben.

Easy Dinner Recipes

Final Thoughts

Are you also a die-hard fan of authentic North Indian cuisine? If yes then Amritsari Naan served with Chana masala or Dal Makhani will definitely satiate your soul. This mouth-watering Naan ranks the list of easy dinner recipes. The crisp exterior and mouth-melting interiors makes it a lip-smacking dish. Try out this recipe and share your views in comments.